The Towne Tavern

Lunch and Dinner Specials are posted daily and are subject to change by availability...Below are Specials we run each week followed by today's Specials!

Take Out Available

Fri. August 7th

HOMEMADE SOUP
Cherry Plains Clam Chowder

FROM THE BAR
House Blueberry Mojito $10
House Mojito $7
Raspberry Bomb Pop $6.50

TODAY’S WRAP
Light Tuna Salad with chopped celery, lettuce and tomato, served with potato chips and pickle

SIDE SPECIAL
Italian Style Macaroni Salad

APPETIZERS
Buffalo Shrimp
Back by popular demand!!! Large fresh Shrimp dipped in an egg and crumb bath, fried to a crisp golden brown then tossed in medium Buffalo Sauce, served with veggies and Bleu cheese dressing $12.99

Lamb Ribs
Four simply seasoned Lamb ribs, lightly grilled and smoked, simmered with the Chef’s special sauce, served with your choice of barbecue sauce (Spicy Jack Daniels, Sweet Maple Bourbon, Kansas City or South Carolina) $12.99

STEAK NIGHT SPECIALS

The “Fred Flintstone”
A colossal cut…our Dinosaur inspired Steak, a bone-in Ribeye, grilled over the coals to order, served with a cup of soup or salad, smashed potatoes, Chef’s vegetable and rolls $42.99

* The Chef recommends rare to medium.  This is a very,
very thick steak, it takes considerable time to grill.  *

Filet Mignon
Center cut Filet Mignon grilled over the coals to order, finished with a mushroom demi glaze, served with a cup of soup or salad, smashed potatoes, Chef’s vegetables and rolls $28.99

Veal Chop
Tender Veal Chop, grilled to order, topped with sliced portabella mushrooms and caramelized onions, finished with drizzle of red wine, extra virgin olive oil and herbs, served with a cup of soup or salad, smashed potatoes, Chef’s vegetable and rolls $24.99

Garlic Sirloin
Sirloin Steak grilled to order over hot coals, topped with garlic butter and parsley, with a choice of soup or salad, smashed potatoes, Chef’s vegetable and rolls $22.99


We will be hosting Steak Night the first weekend of every month.
We only serve hand carved certified Angus beef!

 
DINNER  SPECIALS                                                                                       

Prime Rib
The Town’s Favorite…slow roasted…while supply lasts, served with a cup of soup or salad, baked potato, Chef’s vegetable and rolls Petite $26.99
Queen $30.99

Cajun Catfish
Fresh US raised Catfish filet rubbed with our special Cajun spices and pan seared,served with a cup of soup or salad, rice pilaf, Chef’s vegetable and rolls $19.99

Wild Mushroom Ravioli
Semolina Ravioli stuffed with chunks of wild mushrooms and Italian cheeses, topped with a rich parmesan cream sauce, served with a cup of soup or salad and rolls $17.99

Lemon Pepper Chicken
Tender chicken breast sprinkled with lemon pepper seasoning and grilled over the coals, topped with fresh Mozzarella , cheese and roasted red peppers, finished in the oven, served with a cup of soup or salad, smashed potatoes, Chef’s vegetable and rolls $18.50

Smoked Chicken Pizza
Our own fresh 8 cut raised dough topped with a traditional red sauce, Smoked Chicken, green bell peppers, red onions, black olives and Mozzarella cheese, finished with a drizzle of our own Kansas City BBQ sauce $17.99

HOMEMADE DESSERTS
Rhubarb Crisp (a la mode by request)
Amaretto Bread Pudding
Blueberry Pie