Wed. October 5th
We are now open 7 days a week!
HOMEMADE SOUPS
Spicy Meatball
Creamy Buffalo Chicken
FROM THE BAR
Southern Tier Pumpking (pumpkin) and Jack’s Abby Copper Legend (Oktoberfest)
Mulled Hot Cider $4.50
Spiked Hot Cider with Captain Morgan, Apple Jacks or Jack Daniels Fire $8.50
Strawberry Lemonade TRULY Seltzer $5 (12oz. Can)
Black Cherry White Claw Selter $5 (12oz. Can)
Mango White Claw Seltzer $5 (12oz. Can)
TODAY’S WRAP
Grilled Chicken salad with green onion, lettuce and tomato,
served in a flour tortilla, served with potato chips and pickle $11.99
APPETIZER SPECIALS
$1.50 Ribs
Slow smoked St. Louis Ribs served with all four of our barbecue sauces, order as many as you would like! (In house only)
Spicy Beer Steamers
Fresh Rhode Island Clams simmered in Yuengling beer with peppers, onions, tomato and chipotle peppers,
served with drawn butter and toasted bread $15.99
ENTRÉES
Pot Pie
Your own personal pan lined and topped with our flaky crust, filled with chunks of turkey
and vegetables in a light cream sauce, served with a cup of soup or salad and rolls $14.99
Mai Tai Bang Bang Shrimp Salad
A Large salad of fresh torn mixed greens, pico de gallo, corn, roasted red peppers, cherry peppers,
Cheddar Jack cheese, (5) fried Shrimp and a drizzle of Mai Tai sauce $15.99
Salisbury Steak
Ten ounce patty of ground Short Rib and Brisket, pan seared and smothered with rich Beef gravy, onions and mushrooms, served with garlic smashed potatoes and Chef’s vegetable, start with a cup of soup or salad and rolls $19.99
HOMEMADE DESSERT SPECIAL
Apple Crisp (a la mode by request)
