Thurs. June 30th
We will be closed on 7/4 & back open on 7/5
HOMEMADE SOUPS
Creamy Potato topped with Bacon
White Bean & Ham
FROM THE BAR
Frozen Hawaiian $10
House Mint Mojitos Bacardi Mint Mojitos
Upper Pass Cloud Drop IIPA $8 (16 oz. can)
Negra Modelo $4.25
Steadfast Gluten Free Blonde Ale $4.25 (12 oz. can)
Strawberry Lemonade TRULY Seltzer $5 (12oz. Can)
Black Cherry White Claw Selter $5 (12oz. Can)
TODAY’S WRAP
Crispy Chicken, Mai Tai sauce, lettuce, tomato and cheddar jack cheese,
served cold in a flour tortilla with potato chips and a pickle $13.49
APPETIZER SPECIAL
Pulled Pork Skins
Crispy Potato Skins topped with our tangy Pulled Pork and Cheddar Jack
cheese,
baked until golden and served with sour cream $11.99
ENTRÉES
Liver
Fresh Beef Liver pan sautéed to order with smoked bacon and sweet onions, served
with a cup of soup or salad, smashed potatoes, Chef’s vegetable and rolls $17.99
Blackened Red Snapper
Fresh Red Snapper filet grilled over the coals topped with sundried tomato cream sauce,
served with a cup of soup or salad, rice pilaf, Chef’s vegetable and rolls $21.99
Sirloin Tips
Thinly sliced sirloin simmered in a rich demi glaze, tossed with mushrooms, carmalized onions, roasted red peppers and spinach, served with mashed potatoes, chef’s vegetable, rolls and a cup of soup or salad $23.99
HOMEMADE DESSERT SPECIALS
Rhubarb Crisp (a la mode by request)
