DAILY SPECIALS
We feature lunch specials from 11:30 - 4:00 and dinner specials from 4:00 - 9:00
Specials are available in limited quantities and a first come, first serve basis.
Wed. September 9th
HOMEMADE SOUPS
Roasted Red Pepper Bisque with Romano Cheese
Beet with Coconut Milk Swirl
FROM THE BAR
Maple Bourbon Aperol Spritz: Maker’s Mark Bourbon, Prosecco, Aperol, Taborton Mountain Maple Syrup & a dash of bitters, served over ice in a rocks glass
Apple Cider Mule: Tito’s Vodka, Apple Cider, lime juice & Ginger Beer
Blackberry Lemonade: Crown Royal Blackberry Whiskey with Lemonade
Carbliss Vodka & Pineapple Seltzer (12 oz. Can)
Sun Cruiser: Iced Tea, Blueberry OR Pink Lemonade (12 oz. Can)
TODAYS WRAP
Slice Ham, Cheddar Cheese, lettuce, tomato, and spicy brown mustard, served in a flour tortilla with freshly fried potato chips, and a pickle $11.99
APPETIZERS
$2.00 Ribs
Our dry rubbed, smoked St. Louis rib, served with our BBQ sauces (*in-house only)
Twice Baked Potato Skins
Idaho Potato Skins filled with twice baked potato filling of sour cream, cheese and bacon, baked until golden, served with sour cream $15.99
ENTRÉES
Chicken Caprese Risotto
Grilled Chicken Breast sliced, cherry tomatoes, fresh Mozzarella cheese and Parmesan Risotto, start with a cup of soup or salad, and rolls $25.99
Honey Brown Butter Salmon
Fresh Atlantic Salmon filet pan seared, in honey brown butter and sage cream sauce, served with soup or salad, smashed potato, Chef’s vegetable and rolls $26.99
NY Strip Steak Special
14 ounce NY Strip Steak grilled over the hot coals to order, topped with Chef’s steak butter, served with a cup of soup or salad, smashed potatoes, Chef’s vegetable and rolls $35.99
HOMEMADE DESSERTS
Strawberry & Blueberry Rhubarb Crisp (a la mode by request)
Extreme Chocolate Cake
